Toppings: There are lots of sweet toppings you could add over the fudge before it sets.Similarly, you can make dark chocolate fudge by using dark chocolate chips. Prepare the white chocolate peppermint fudge exactly the way you would the original recipe. Just replace the semisweet and milk chocolate with white chocolate chips. White Chocolate: You can use the same basic recipe to make White Chocolate Peppermint Fudge.However, the chocolate mixture can’t be made ahead of time, you need to finish making the fudge once you start the process. That way it’s completely set and the flavors have a bit of time to deepen. You will need about 3-4 hours to fully set your fudge, so it’s actually best to make this fudge a day or two in advance of when you want to serve it. If candy canes aren’t in season, you can also just use regular peppermint candies and crush those up instead.Ĭan Chocolate Peppermint Fudge be made ahead of time? Candy Canes: Crushed candy canes are added as a topping for a beautiful, festive pop of color and some nice crunch to the otherwise smooth fudge.Make sure your bottle says peppermint extract because regular mint extract is actually a blend of spearmint and peppermint. Peppermint: To give the chocolate fudge a delicious peppermint flavor, all you have to do is mix a little peppermint extract into the fudge mixture.It also takes the place of sugar and the sugar is already completely absorbed into the milk so you don’t have to worry about grainy gritty fudge. Sweetened Condensed Milk: Sweetened condensed milk is perfect for this recipe because it makes the fudge smooth and creamy, but unlike regular milk, you don’t have to worry about it curdling in heat.The milk chocolate makes it a little more sweet and extra creamy than if you’d just used semisweet chips which are less sweet and have less milk fat in them. Chocolate Chips: For this recipe, there is a combination of milk chocolate and semisweet chocolate chips.Using a large sharp knife, cut the fudge into even, bite-size squares. Lift the fudge out of the pan using the foil. Chilling time: Refrigerate the Peppermint Chocolate Fudge for 3-4 hours until it’s fully set.Cover the fudge with the crushed candy cane pieces, gently pressing them into the top so they stick. Peppermint: Mix the peppermint extract into the chocolate-milk mixture.In the variations section, there are stove top instructions. You can also melt the chocolate on the stove top. Melt in the microwave for 30-second increments until smooth. Chocolate mixture: Add the chocolate chips and condensed milk to a large heatproof bowl.Alternately, you can use lightly greased parchment paper. Another option is prepping the foil with nonstick spray. Prep time: Start by wiping down a piece of aluminum foil with a butter wrapper to grease it.Enjoy the Chocolate Candy Cane Fudge at a holiday party, give it as a holiday gift, or even put out a tray of them on Christmas morning for the family to enjoy while they open presents. There’s the regular Chocolate Fudge base, and the fresh Peppermint Fudge flavor all brought together for one candy recipe perfect for the holiday season. Using the microwave and sweetened condensed milk, instead of the classic milk and sugar in a pan method, guarantees smooth rich fudge every time.Ĭhocolate Peppermint Fudge is sort of like a combination of two fudge recipes. One of the best things about this Chocolate Peppermint Fudge is that it is pretty much a fail-proof fudge recipe! You don’t need a candy thermometer and you won’t be worrying about your milk scalding, knowing what a “soft ball” stage is or accidentally shaking the pan. It’s one of the easiest homemade candy recipes ever, but still so delicious! After that, all you have to do is pour it all in a dish, top it off with crunchy candy cane bits, and wait for the chilling time. ![]() Just melt the chocolate, and sweetened condensed milk together in the microwave then mix in the peppermint flavor. The favorite holiday treat is also incredibly easy to make. The flavor combo is perfect for the holiday season and tastes absolutely amazing together. Not only does it have an amazing chocolate flavor and creamy texture, but you also get crunchy peppermint candy bites and amazing peppermint flavor throughout. This festive fudge recipe is one that the entire family is sure to love. For more delicious homemade fudge try Gingerbread Fudge and Dark Chocolate Orange Fudge. If you’re looking for edible holiday gifts that you can share with friends and family this season, Homemade Candy like this recipe is always a smart choice. Chocolate Peppermint Fudge is an easy holiday treat made with chocolate chips, condensed milk, peppermint extract and candy cane pieces.
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